Dessert Wines
In the tradition of Spanish winemaking, we passionately create our premium dessert wines. Our selection of dessert white wines, expertly crafted with the sweetness inherent in the Spanish style, features renowned grapes such as Chardonnay and Tempranillo. For the pinnacle of our offerings, we employ the Solera method, true to the Spanish heritage, using the exceptional Pedro Ximénez varietal to craft our finest Sherry wines.
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Archie Port Style Dessert Wine

Temecula Valley. California Dessert Wine. 18.0 % by volume. 375 ml.

We made this gorgeous sweet California dessert wine in the style of a traditional Portuguese Tawny Port. It’s a rich opulent wine, perfect for cheese boards and spicy desserts. Or, how about a rich chocolate pairing?

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Bandido Sherry Wine

Temecula Valley. Solera Sherry Style. 2005 Blend mostly Pedro Ximenez. 17.0 % by volume. 500 ml.

We crafted this California Sherry in the true Spanish Solera style, with the warmth of the Southern California climate helping our traditional Spanish varietals, grapes such as Pedro Ximénez, impart flavors of hazelnuts and creamy caramel.

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Guapo Port Style Dessert Wine

We made this gorgeous sweet California dessert wine in the style of a traditional Portuguese ruby Port. It’s a rich opulent wine, perfect for cheese boards and spicy desserts. Or, how about a rich chocolate pairing?

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Late Harvest Estate Chardonnay 2020

This premium quality white wine is produced from grapes grown in our Rancho Vista Las Estrellas Vineyard, in the heart of Temecula Wine Country. Its sweetness is from late-picked Chardonnay grapes. Tropical fruit flavors and a creamy palate.

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