Dessert Wines
In the tradition of Spanish winemaking, we passionately create our premium dessert wines. Our selection of dessert white wines, expertly crafted with the sweetness inherent in the Spanish style, features renowned grapes such as Chardonnay and Tempranillo. For the pinnacle of our offerings, we employ the Solera method, true to the Spanish heritage, using the exceptional Pedro Ximénez varietal to craft our finest Sherry wines.

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Bottle of Raul Ramirez Bandido Dessert Wine.

Bandido Sherry Wine

Temecula Valley. Solera Sherry Style. 2005 Blend mostly Pedro Ximenez. 17.0 % by volume. 500 ml.

We crafted this California Sherry in the true Spanish Solera style, with the warmth of the Southern California climate helping our traditional Spanish varietals, grapes such as Pedro Ximénez, impart flavors of hazelnuts and creamy caramel.